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HomeFoodSea buckthorn and cinnamon tea

Sea buckthorn and cinnamon tea

Fragrant, tasty, and very สล็อตเว็บตรงแตกง่าย  สล็อต ระบบใหม่ที่เรานั้นนำเสนอ สล็อต เติม true wallet ฝาก-ถอน ไม่มี ขั้น ต่ำ 2020 ผู้เล่นสามารถร่วมสนุกกับตัวเกมสล็อตออนไลน์ที่มาแรง ได้รับความนิยมในปัจจุบัน โด่งดัง รวมเกมฮิตมีหลากหลายเกมที่มาพร้อมระบบใหม่ ออโต้ที่ทันสมัย เอาใจนักเล่นยุค 5G เล่นสนุก เล่นง่าย พัฒนามาให้ผู้เล่นได้เลือกเล่น ใหม่ล่าสุด 2022  healthy drink! Sea buckthorn tea is very popular among many people, especially those who lead a healthy lifestyle. 

Unique taste and bright color excite and improve appetite. The benefits of this drink are invaluable in the season of respiratory diseases.

Composition/components

  • Changing the configuration
  • Servings:
  • sea ​​​​buckthorn;
  • 80 g table.ldessert.l.
  • tender
  • teaspoon.dessert.l.
  • waterfall
  • 800 liters
  • Mint
  • taste
  • Sugar
  • 2 tablespoons kg.
  • Volume Conversion Table
  • Nutritional recommendations and calorie content of prescription ingredients
  • By Formula Weight: Per Serving (303g) For All Servings (910g) 100g
  • 0% protein
  • 0 g
  • fat 0%
  • 0 g
  • 100% carbs
  • 2 grams
  • 9 calories
  • GI: fifty / 0 / fifty

Gather everything you need to make tea. Sea buckthorn can be used both fresh and frozen. Boil water separately. Rinse fresh mint leaves with water.

The tea leaves can be used in black, green, white, or with small additions so that they do not interfere with the sea buckthorn flavor of the finished tea. I use black tea.

Wash the kettles well and rinse them with hot water to keep them warm. I’ll make tea in a French press.

Pour some brewed black tea into a French press and add mint. By the way, mint can be used fresh, dried, or frozen.

Pour the contents with boiling water, cover, and leave for 3-5 minutes. During this time, the tea will ferment and the mint flavor will turn into tea. Yes, and the drink itself will cool down a bit.

Pour boiling water over sea buckthorn berries and leave for a minute. Why pour boiling water? If the berries are frozen, they quickly thaw and heat up. 

For fresh berries, this process will also benefit. In addition to keeping the berries warm, they will also be washed.

Drain the water from the berries and mash them with a fork or spoon to release the juice. To keep the berries from splattering, cover the bowl with a small towel and scoop them up.

Pour the berry puree with juice into a French tea strainer. Mix everything and close the lid. Let the tea brew for another 5-10 minutes. 

Then fully lower the French press and thus separate all the additives from the drink and pour the tea into the prepared cups. If you are brewing tea in a teapot, strain the tea through a strainer.

In the prepared tea, add sugar or honey to your liking. Happy tea!

In warm weather, this tea is an excellent warming drink in the autumn-winter period. And in the summer heat, you can cool the tea by adding ice cubes. This would be a good review.

cinnamon 

Fragrant and delicious tea for evening gatherings. For a variety of strong drinks on a cool evening, fragrant and healthy cinnamon tea is useful. 

It’s easy to make but hard to wait for it to cook because it’s so flavorful.

Composition/components

Changing the configuration

Servings:

  • tender
  • teaspoon.empty.l.
  • cinnamon powder
  • 0.25 g dessert spoon.
  • cinnamon stick
  • dessert spoon Myself
  • Sugar
  • 2 kg stack spoon table.dessert.l.
  • Lemon
  • 0.13 g kg ST.
  • waterfall
  • 0.5 ml of a tablespoon of a dessert stack. Myself
  • Volume Conversion Table
  • Nutritional recommendations and calorie content of prescription ingredients
  • Formula Weight: Per Serving (277g) All Servings (553g) 100g
  • 0% protein
  • 0 grams
  • fat 0%
  • 0 grams
  • 100% carbs
  • 3 grams
  • 12 calories
  • IG: 33.00.67

Cooking step by step

         Cooking time: 15 minutes.

Prepare the listed ingredients. The number of ingredients is more indicative because everyone has different tastes and preferences. 

I use black tea as an infusion, but you can also use green tea. Ground cinnamon and sticks, a large amount of cinnamon is best purchased from trusted sellers.

As a sweetener, I use white sugar, you can brown or honey, or you can do without it altogether. Lemon will be added to the finished tea. We put the kettle on the stove until it boils.

Rinse the dishes chosen for brewing tea – it can be a kettle, a mug, or a thermos with boiling water.

Add tea leaves to the prepared teapot: black tea (possibly in bags) and ground cinnamon.

Also, add sugar to the teapot and put a cinnamon stick. 

If honey is used, it should be added to the finished tea and cooled slightly to preserve the beneficial properties of the product.

Fill the kettle with boiling water, mix the contents thoroughly, close the kettle with a lid and cover it with something warm. Let the tea brew for 10-15 minutes.

After the specified time, the drink can be

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